Yesterday after work I decided to make a traditional Tanzanian / Swaheli dinner together with Dani. We had delicious chipsi mayai that almost tasted like in Tanzania - I didn't use enough oil to have the real original taste and the eggs were fried too good. But the result was really good though!
We tried to find some African beer too but no success. All we found was Finish beer, so we took that- Lapin Kulta, not bad and isn't Africa and Finland, almost the same? KIPIS!